Pod packs
#01 ESPRESSO ITALIANO 18 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profile
Brown, persistent and supple cream. You can catch wind of cocoa, toasted bread and dried fruits. The taste is full-bodied to begin with, then opens with a pleasant taste of dark chocolate to emphasize the harmony of the blend.
Sensorial Characteristic
| Aroma |  |
| Body |  |
| Flavour |  |
| After Taste |  |
#02 GOLD EXTRA BAR 18 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profile
Espresso with a fine and persistent cream, supple texture with a light brown tiger-like skin, given by the high percentage of Arabica beans. The bouquet has an inkling of milk chocolate and of ripe, white pulp fruits. To enhance the harmony you will also taste the same notes that you have discovered at the nose. A slight acidity is added, balanced by a final bitterness.
Sensorial Characteristic
| Aroma | |
| Body |  |
| Flavour | |
| After Taste | |
#03 SUPREMA 100% ARABICA 18 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profileDelicate and supple, soft but dense cream. A beautiful tiger-like skin portends the pleasant aroma. At the nose hints of yellow fruits, such as peach, and white flowers. The complexity of the aroma can be summarized as having a light body, lasting persistence and a pleasant acidity which recalls citrus fruits, a persistence that will accompany you to the next cup.
Sensorial Characteristic
| Aroma |  |
| Body | |
| Flavour | |
| After Taste | |
#04 DECAFFEINATO 18 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profileLight brown and fine supple cream, given by the high percentage of Arabica beans. The aroma that will reach your olfactory is characterized by a hint of chocolate. The flavour will inundate your palate.
| Aroma | |
| Body | |
| Flavour | |
| After Taste | |
#01 ESPRESSO ITALIANO 150 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profile
Brown, persistent and supple cream. You can catch wind of cocoa, toasted bread and dried fruits. The taste is full-bodied to begin with, then opens with a pleasant taste of dark chocolate to emphasize the harmony of the blend.
Sensorial Characteristic
| Aroma | |
| Body | |
| Flavour | |
| After Taste | |
#02 GOLD EXTRA BAR 150 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profile
Espresso with a fine and persistent cream, supple texture with a light brown tiger-like skin, given by the high percentage of Arabica beans. The bouquet has an inkling of milk chocolate and of ripe, white pulp fruits. To enhance the harmony you will also taste the same notes that you have discovered at the nose. A slight acidity is added, balanced by a final bitterness.
Sensorial Characteristic
| Aroma | |
| Body | |
| Flavour | |
| After Taste | |
#03 SUPREMA 100% ARABICA 150 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profileDelicate and supple, soft but dense cream. A beautiful tiger-like skin portends the pleasant aroma. At the nose hints of yellow fruits, such as peach, and white flowers. The complexity of the aroma can be summarized as having a light body, lasting persistence and a pleasant acidity which recalls citrus fruits, a persistence that will accompany you to the next cup.
Sensorial Characteristic
| Aroma | |
| Body | |
| Flavour | |
| After Taste | |
#04 DECAFFEINATO 150 pods
Always a perfect extraction thanks to calibrated grinding and weighing made inside the Caffè del Faro. The paper pod is eco-friendly and biodegradable. The single servings method allow the fragrance of the aroma and the freshness of the coffee to remain intact. A standard size of 44 mm ensures the pleasure of espresso both at home and at the coffee shop.
Origins
Organoleptic profileLight brown and fine supple cream, given by the high percentage of Arabica beans. The aroma that will reach your olfactory is characterized by a hint of chocolate. The flavour will inundate your palate.
| Aroma | |
| Body | |
| Flavour | |
| After Taste | |
#01 Espresso Italiano 18 pods
#02 Gold Extra Bar 18 pods
#03 Suprema 100% Arabica 18 pods
#04 Decaffeinato 18 pods
#01 Espresso Italiano 18 150 pods
#02 GGold Extra Bar 150 pods
#03 Suprema 100% Arabica 150 pods
#04 Decaffeinato 150 pods